0 global ratings
• Coarsely ground rice used in idlis, a South Indian steamed rice cake.
• Produced using organic farming methods, avoiding synthetic pesticides and herbicides.
• Essential for idlis batter, soaked, ground, and fermented with urad dal.
Average Rating: 0 / 5
10%
10%
10%
10%
10%
10%
10%
10%
