Penne pasta is a versatile pasta shape used in pasta salads, baked dishes, and creamy recipes. To cook, boil salted water, add pasta, cook al dente, drain, and serve with sauce, soups, or pasta bakes.
Product Features
• Macaroni: Curved, tubular pasta shape, used in pasta dishes like macaroni and cheese.
• Penne: Cylindrical-shaped pasta with diagonally cut ends, ideal for holding sauces.
• Commonly used in pasta salads and baked casseroles.