• Recipe includes 8 ounces cream cheese, 1 cup shredded cheddar cheese, 1/4 cup grated Parmesan cheese, 1/4 cup mayonnaise, 1/4 cup finely chopped green onions, 1/4 cup chopped pimentos, 1 teaspoon Worcestershire sauce, 1/2 teaspoon garlic powder, and 1/2 cup chopped nuts.
• Instructions include mixing ingredients, shaping into a ring, refrigerating, coating with nuts, and serving with crackers, bread, or vegetable sticks.