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• Curry Laksa: A popular Malaysian and Singaporean dish combining rice vermicelli or egg noodles in a coconut milk-based curry soup.
• Japanese Curry Udon: A thick udon noodles dish served in a flavorful curry broth, known for its rich and slightly sweet taste.
• Thai Curry Noodles: Northern Thai dish Khao Soi, featuring egg noodles in a coconut milk-based curry soup.
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