A homemade coconut almond beverage is a delicious dairy-free alternative. It consists of soaked raw almonds, shredded unsweetened coconut, 4 cups water, a sweetener (optional), and optional vanilla extract. To make the beverage, soak the almonds overnight, prepare the coconut, blend the ingredients, strain the mixture, extract the milk, and add desired sweeteners. Store the strained milk in a clean glass jar or bottle, shake well before use, and enjoy it in coffee, tea, cereal, smoothies, or any milk-based recipe.